Click here to download a printable pre-order booking form
Christmas Party Menu
£22.50 per person 3 courses
£16.95 2 courses (lunch time only)
Tomato and basil soup
Melon and Parma ham (or without ham for vegetarians)
Goat’s cheese and red onion tart
Guinea fowl and leek terrine, watercress aioli
*****
Blade of beef bourguignon, creamed potatoes
Peri-peri chicken, chorizo beans, red onion relish
Salmon fillet, shrimp mash, salsa verde
Roasted butternut squash risotto, roast vine tomatoes
*****
Sticky toffee pudding, vanilla ice cream, butterscotch sauce
White chocolate panna cotta, rum and raisin syrup
Hereford hop cheddar, red onion jam, oatcakes
Lemon curd mousse with mulled berries
The Best Christmas Sharing menu ever
Min 10 persons
£30 per person – not available for discounts
Box baked camembert, cranberry jam, crusty baguette
Plate of Spanish meats, Serrano, chorizo and salami, fig, ciabatta
Greek Mezze, hummus, feta, olives, aubergine, fig and pitta bread
*****
Rib of beef, homemade horseradish
Whole lemon and thyme roasted Chicken
Roasted cod, garlic, rosemary and sea salt crust
Served with goose fat roast potatoes, dauphinoise potatoes and seasonal vegetables
*****
Toblerone chocolate fondue, fruit and marshmallows
Boozy Vermillion trifle and cream
Selection of farmhouse cheeses, oatcakes, grapes and celery
*****
Coffee and mince pies
Vegetarian
Christmas Party Menu
Minimum of 10 persons All vegetarian – items on this menu are NOT transferable to other menus
Home-made foccaccia
*****
Selection of plates to share
Greek mezze- hummus, feta, olives, fig and pitta
Box baked camembert, red onion jam, crusty baguette
Anti pasti – marinated vegetables, ciabatta
*****
Spinach and ricotta tortellini, rocket and parmesan salad
Roasted butternut squash and sage risotto, vine tomatoes, sweet potato crisps
Roasted winter vegetable pie, mushroom gravy
Halloumi and sweet pepper kebabs, tabouleh, spiced chick peas and harrissa
*****
Sticky toffee pudding, butterscotch sauce, vanilla ice cream
White chocolate crème brulee, rum and raisin syrup
Hereford hop cheddar, oatcakes, red onion jam
Lemon curd mousse with mulled berries
*****
Coffee and mince pies
2 courses (lunch time only) £16.95
3 courses £22.95
10% service charge will be added to the final bill
Christmas Eve BBQ
£16.95 per person
Spit roast free range pig, apple sauce and mustards
Peri-peri BBQ chicken
Salmon and King prawn kebabs
Chicken and chorizo paella
Mediterranean salad – crisp lettuce, bell peppers, tomatoes, red onion and olives, dressed with balsamic vinegar and extra virgin olive oil
Potato salad
Rustic breads
*****
Rum and raisin Cheese cake
Caramelised Citrus tarts
Profiteroles, warm chocolate sauce
Click here to download a printable pre-order booking form
Vermillion Christmas Offers
25% discount off your food bill before 9th December (excludes Sat 03rd- not available on sharing menu)
We will be running our normal Wednesday steak deal and Sunday Roast deal throughout December
Terms and conditions
£10 per person deposit to secure all bookings
All deposits are non refundable, where refund is given it will be in the form of credit vouchers
All drinks will be added to one final bill and one bill will be issued per booking/ table
Cash bar facility available by arrangement only
10% service charge will be added to all bills
New Years Eve
Normal a la carte menu
Last orders 9pm
Close 11pm
Christmas opening
|
Thursday 1st December |
Christmas menu starts |
Saturday 24th December |
Christmas Eve BBQ |
Sunday 25th December |
Closed |
Monday 26th December |
Closed |
Tuesday 27th December |
Closed |
Wednesday 28th December |
2 Steaks and bottle wine |
Thursday 29th December |
Open 6-9pm |
Friday 30th December |
Open as normal |
Saturday 31st December |
New Year’s Eve last orders 9pm close 11pm |
Sunday 1st January |
Closed |
Monday 2rd January |
Closed |
Tuesday 3rd January |
Closed |
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